Christmas Day Menu
£120 per person with a glass of fizz on arrival
Homemade Bread with Salted Butter
Artichoke, Mushroom, Truffle
Terrine of Foie Gras, Madeira Jelly, Apple, Hazelnuts
Salmon and Lobster Ravioli, Buttered Baby Gem Lettuce, Lobster Velouté
Bronzed Turkey with Traditional Garnish
Potatoes, apricot, and chestnut stuffing, braised red cabbage, Brussel sprouts, cranberry sauce, turkey and rosemary jus.
Butter Roasted Turbot
Winter vegetable fricassee, crispy potato, cep sauce
Christmas in a Glass
Brandy Cream, Poached Kumquats, Almond Tuille
Calamansi Gel, Bay Leaf, Citrus Sponge
*Any dietary requirements or allergens please inform a member of staff as we would be happy to help.