New Years Eve Tasting Menu

£95 per person

Glass of fizz on arrival

Celeriac & Truffle Veloute

Truffled Quail Egg

Breast of Wood Pigeon

Foie Gras, Asian Spiced Lentils

Confit Salmon

Pickled Cucumber, Keta Caviar & Chive Beurre Blanc

Monkfish

Bouillabaisse Sauce, Mussels, Provencal Vegetables

Wild Duck

Pomme Puree, Neeps, Blackberry Jus

Yuzu Torte

Bay Leaf Jelly, Calamansi, Shortbread

Tasting menu must be ordered by the whole table

*Any dietary requirements or allergens please inform a member of staff as we would be happy to help.

Food may contain shot